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Taco Tortellini Skillet



A gift to savor & make memories with around the table with loved ones


Total time: 30 min. Servings: 4


Ingredients :

1 lb ground beef

1 packet of taco seasoning

1/3 cup of water (or how much your taco seasoning recommends)

1 can (10 oz) enchilada sauce

1 can whole kernel corn

1 can black beans

1 lb frozen cheese tortellini

1 cup shredded cheddar cheese

1 scoop of fresh sour cream

Fresh green onions to garnish


𝗣𝗥𝗘𝗣𝗔𝗥𝗔𝗧𝗜𝗢𝗡 :

Step 1 - In a 10” wide skillet (or larger) begin to brown ground beef over medium high heat, season with salt and pepper.

Step 2 - Add taco seasoning and water, and cook until sauce has thickened.

Step 3 - Add your can of enchilada sauce, corn & beans — stir until combined & allow skillet to come to a simmer.

Step 4 - Top with fresh grated cheese and set in oven on broil for several minutes, until cheese is golden brown.

Step 5 - Top with green onions, sour cream and whatever favorite taco top you enjoy! Pico, avocado, guacamole, fresh cilantro, crushed tortillas, etc!



𝑩𝒐𝒏 𝒂𝒑𝒑𝒆𝒕𝒊𝒕! 😊🤍

 
 
 

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